Tonight after getting home from the obligatory sporting activity, I was trying to decide what to eat for dinner and opted for the two Roma tomatoes from aged father's garden. I sliced them up, placed them on toast with Becel (margarine), Miracle Whip and Cheddar Cheese, and set to broil in the oven so as to melt the cheese just so. What can I say... I could almost taste the bacon. I'm hungry thinking about it even now, a few hours later. Oh... bacon... in all your crispy, fatty goodness... I miss you.
Thursday, October 6, 2011
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